Simple Pasta

pasta

I made a very easy pasta, utilizing leftovers from the other night. The base sauce is Newman’s Own and to it I added leftover roasted veggies and browned Tofurky sausages (sundried tomato). It was awesome and I am amazed at how much I have left from the leftovers!

During the day, we bumped around Tarpon Springs, FL, the “sponge capital” of the world. It was nice.

tarpon

Earlier in the morning (working backwards here), I went for a walk around Eagle Lake Park. I was mesmerized by this picture I got with my phone camera.

eagle lake

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