I’ve got a lot on my plate right now, but I wanted to get a blog out. Every now and then we need a comforting meal that’s quick and easy. Tonight I made a grilled pickle and cheese sandwich with Trader Joe’s sandwich sliced pickles and Daiya cheddar cheese. A sandwich like this must be served with a tomato soup. I used Dr. McDougall’s Roasted Red Pepper Tomato soup. It hit the spot!