I came across this recipe and can’t seem to get enough of this baked broccoli. Along with it I fried some tempeh which was marinated quickly in rice wine vinegar, bragg’s aminos, sesame oil, olive oil and minced garlic. And I had a side of celery with roasted red pepper hummus.
Healthy, filling and oh, so delicious!
- 2 tsp tamari
- 1 tbls olive oil
- 1 tsp sesame oil
- several shakes of roasted red pepper flakes
- 1 head of broccoli
Mix the sauce together and add in the broccoli. Bake at 450F for 10 minutes. It’s okay to eat it all at once!